3 Simple Quesadilla Recipes with 5 Ingredients or Less

Quesadillas are a fantastic option for a quick and satisfying meal, and they can be made with minimal ingredients. Here are three delicious recipes to try, each with five ingredients or fewer.

1. Cheese and Chive Quesadilla

Start with two flour tortillas, laying one flat in a frying pan. Sprinkle a generous amount of grated cheddar cheese over the tortilla, and add freshly chopped chives for a burst of flavour. Top with the second tortilla and cook for 2-3 minutes on each side until golden and crispy. Cut into wedges and serve with a simple side of salsa.

2. Chicken and Pepper Quesadilla

For this protein-packed option, take one large tortilla and layer it with cooked, shredded chicken, sliced bell peppers, and a sprinkle of mozzarella cheese. Fold the tortilla in half and cook on a dry skillet until the cheese is melted and the tortilla is lightly browned. Serve with a dollop of sour cream for added richness.

3. Spinach and Feta Quesadilla

Begin with a tortilla and spread a thin layer of crumbled feta cheese over one half. Add a handful of fresh spinach leaves, then fold the tortilla over. Cook in a skillet until the spinach is wilted and the feta is warm and gooey. Perfect for a light lunch or snack, this quesadilla pairs well with a squeeze of fresh lemon juice.

These quick and easy quesadilla recipes are not only delightful but also cater to a variety of tastes, proving that simplicity can lead to fantastic flavours in just a few steps!