• Maximising your kitchen counter space is essential for creating an efficient and organised cooking environment. Start by decluttering; remove any unnecessary items that may be taking up valuable real estate. Consider utilising vertical space by installing shelves or pegboards to store pots, pans, and utensils. Employ stackable storage containers for dry goods to free up the counter while keeping essential ingredients easily accessible.

    Portable kitchen carts can also provide additional workspace and storage when needed, and they can be tucked away when not in use. Finally, invest in multi-functional appliances such as a toaster oven that can also air-fry, allowing you to consolidate devices and keep your counters clear. With a few thoughtful adjustments, you can create a kitchen that not only looks tidy but functions seamlessly.