Healthy Flapjacks for Kids Recipe

These wholesome flapjacks are the perfect treat for kids, offering a delicious and nutritious snack that’s easy to make. Packed with oats, natural sweeteners, and a variety of tasty add-ins, they provide the energy needed for a busy day of play.

Ingredients:

• 200g rolled oats
• 100g mashed bananas or applesauce
• 50g honey or maple syrup
• 50g nut butter (such as almond or peanut butter)
• 50g dried fruits (like raisins or apricots)
• A pinch of salt
• Optional: A sprinkle of cinnamon or chocolate chips for extra flavour

Method:

1. Preheat your oven to 180°C (160°C fan) and line a baking tray with parchment paper.
2. In a large mixing bowl, combine the rolled oats, mashed bananas/applesauce, honey/maple syrup, and nut butter until well combined.
3. Stir in the dried fruits and any optional ingredients, ensuring everything is evenly mixed.
4. Transfer the mixture into the lined baking tray and press down firmly to create an even layer.
5. Bake in the preheated oven for about 25 minutes, or until golden brown.
6. Allow to cool for a few minutes before cutting into squares.

These flapjacks are not only tasty but also provide essential nutrients, making them a great addition to lunchboxes or as an after-school snack. Enjoy!