Whip up a tasty treat in no time with these delicious ground beef enchiladas, ready in just 30 minutes! Perfect for a mid-week dinner, this quick recipe combines seasoned ground beef, melted cheese, and tangy enchilada sauce all wrapped in soft tortillas. Simply sauté the beef with onions and spices, fill the tortillas, and arrange them in a baking dish. Drizzle over the enchilada sauce and top with cheese before popping them in the oven until golden and bubbly. Serve with a dollop of sour cream and a sprinkle of fresh coriander for a burst of flavour that’s sure to impress the whole family! Enjoy a delightful meal that not only tastes incredible but also fits seamlessly into your busy schedule.